shutterstock_87487909-(1).jpg

Equipment

  • Mixing bowl

Ingredients

  • 3 oz canned tuna in water, drained
  • 1/4 c non-fat Greek yogurt (or 1 tbsp mayonnaise)
  • 1/2 of a celery stalk, chopped
  • 1 squeeze of lemon juice
  • 3 slices roasted red peppers
  • 1 handful of baby spinich
  • salt and pepper to taste
  • 1 whole wheat tortilla

Directions

  1. In a mixing bowl, combine tuna, yogurt, celery, lemon juice, salt, and pepper. Mix well.
  2. Fill tortilla with red peppers, spinich, and tuna mixture. Enjoy!

Want to receive even more recipes that you can fix on your truck? Download our FREE Rolling Kitchen cookbook.

SHARE THIS:

Related information

How to Prepare for Roadcheck 2021

Roadside inspections are a critical part of the trucking industry. Failing a roadcheck will result in time off the road and money lost for you and/or your trucking business. In order to avoid violations the next time you are stopped, follow these tips to make sure you are prepared for roadcheck 2021.

Read full story

The Ten Most Popular ATBS Articles from 2020

Looking to jumpstart your trucking business in 2021? Check out the articles that were read the most during the past year and become a more well-rounded truck driver and business owner!

Read full story

Hours of Service Violations in the ELD Mandate Era

Since the ELD Mandate, some things have changed in terms of hours of service. Certain violations are no longer seen as often and other violations are now easier to get caught for. With a lot happening since the implementation of the ELD Mandate, let’s take a look at how hours of service violations have changed in the ELD Mandate Era.

Read full story

KEEP YOUR BUSINESS BETWEEN THE LINES WITH USEFUL INFORMATION SENT RIGHT TO YOUR INBOX.

Sign Me Up