Shrimp-Dinner-1.jpg

Equipment: Crockpot or microwave

Ingredients

  • Onion, diced
  • Garlic, minced
  • Red bell pepper, diced
  • 1/2 c black beans
  • 1 tsp spices (cumin, cayenne, salt, pepper)
  • 1 c cooked shrimp, cut into pieces
  • Avocado, sliced
  • Tomato, diced
  • Fresh spinich
  • Olive oil
  • 2 tbsp queso fresco, or shredded monterey jack cheese
  • Hot sauce

Directions

In a crockpot over high heat, cook the onions, pepper, and garlic until tender. Add the black beans and spices, and heat until warm. If using a microwave, heat everything in a splash of water until cooked through.

To assemble plate: Add spinich, avocado, and tomatoes. Drizzle with olive oil, then top with shrimp, veggies and beans from the crockpot, and sprinkle with cheese and hot sauce.

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